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Archives
Tag Archives: Cardiovascular disease
Benefits of Tea in Reducing Cardiovascular Disease, Obesity, Diabetes and Cancers
Tea is one of the most widely-consumed beverages in the world. Beside quenching thirst, tea also contains lots of natural ingredients which might be beneficial to the overall health. This article reviews the clinical benefits of tea. Tea According to … Continue reading
Posted in Cancer, Cardiovascular disease, Diabetes, Obesity, Tea
Tagged Cancer, Cardiovascular disease, Diabetes, Obesity, Tea
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Whole Grain, Bran Intake Linked to Lower Mortality in Diabetic Women
It is well known that patients with diabetes face up 2 to 3 times the risk of cardiovascular disease and premature death compared to the general population. To lower their risk of cardiovascular disease, patients are advised to exercise and … Continue reading
Posted in Cardiovascular disease, Diabetes
Tagged Bran, Cardiovascular disease, Diabetes, Mortality, Whole grain
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Long-Term Metformin Treatment Linked to Vitamin B12 Deficiency
Metformin is the first line agent for type 2 diabetic patients. It is also one of the few antihyperglycaemic agents that are associated with improvements in cardiovascular morbidity and mortality. However, a study recently published in the May 20 issue … Continue reading
Posted in Diabetes
Tagged Anemia, Cardiovascular disease, Dementia, Depression, Diabetes, Irritability, Metformin, Mortality, Tiredness, Vtiamin B12
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Chocolate lowers Blood Pressure and Cardiovascular Risk
The largest observational study indicated that individuals who ate the most chocolate – around 7.5 g per day or 1 small square of a 100-g bar– had a 39% lower risk of myocardial infarction (MI) and stroke than individuals who … Continue reading
Posted in Cardiovascular disease, Heart attack, Hypertension, Stroke
Tagged Cardiovascular disease, Chocolate, Hypertension, Myocardial infarction, Stroke
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Low-level Smoke Increases Atherosclerosis and Lipids in Children and Teenagers
We all knew that tobacco smoke is bad to the lungs, but no one will ever think the second-hand smoke will increase cholesterol level and cause heart disease. A new study indicated that healthy children and teenagers frequently exposed to … Continue reading
Posted in Cardiovascular disease, High cholesterol
Tagged Cardiovascular disease, Children, Cholesterol, Smoke, Teenagers
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Folate and Vitamin B6 Lower Cardiovascular Risk
According to a study published in the April 15 online version of Stroke, dietary intakes of folate and vitamin B6 reduce the risk of mortality from stroke and any cardiovascular disease in women and reduce the risk of heart failure … Continue reading
Posted in Cardiovascular disease, Heart failure, Stroke
Tagged Cardiovascular disease, Folate, Heart Failure, Stroke, vitamin B6, Vtiamin B12
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Uses of Herbs and Drug Interactions in Cardiovascular Patients
More and more consumers are taking herbal supplements as an alternative treatment for their diseases. It is estimated that more than 15 million people in the US consume herbal remedies or high-dose vitamins, and the total number of visits to … Continue reading
Normalized level of Vitamin-D cut the Risk of CVD and Death
You cut your risk of cardiovascular events by normalizing your vitamin-D level. A new study has found that people who has low vitamin-D levels but managed to normalize their levels were significantly less likely to develop cardiovascular events after six … Continue reading
Posted in Cardiovascular disease
Tagged Cardiovascular disease, death, optimal level, Prevalence, vitamin D
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IVF May Raise Risk of Diabetes, Hypertension and Cancer in Later Life
People who were conceived through in-vitro fertilization (IVF) may be at greater risk of early-onset diabetes, high blood pressure, and certain cancers. A study comparing the genetic composition of 75 IVF-born children and 100 naturally born babies found that children who … Continue reading
Posted in Cancer, Diabetes, Hypertension, IVF
Tagged Cancer, Cardiovascular disease, Diabetes, Hypertension, IVF
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